The Best Chinese Sweet and Sour Pork Recipe Ever!
So DELICIOUS，even restaurant Sweet & Sour Pork doesn’t stay CRISPY!
100% much better than food panda！TRY my sweet and sour pork TODAY!
The Best Sweet and Sour Pork
Swap the pork for chicken or prawns if you prefer
The best ever Sweet and Sour Pork recipe here: using collar meat/shoulder butt meat (this part of the meat is more tender and less fat)
There’s a lot of information in this Sweet & Sour Pork recipe, so I’m going to just give you the high points! Enjoy this recipe, and hope you will LOVE it.
You don’t need to go out, you can also enjoy the five-star restaurant-quality sweet and sour pork, cooking at home is even better!
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So DELICIOUS，even restaurant Sweet & Sour Pork doesn’t stay CRISPY!
Ingredients
200g of Collar meat/shoulder butt meat (this part of the meat is more tender and less fat)
1 cucumber; 1 onion
1 green/1 Red pepper (capsicums)
- Seasoning for the pork（Marinate the pork and leave it for 30mins）
1 tbsp Chinese cooking wine
1 tbsp light soy sauce
1 tbsp oyster sauce
1/2 tbsp sesame oil
1 egg white
little pepper
- Sauce
2 tbsp tomatoes sauce
2 tbsp chilli sauce
1 tbsp Winchester sauce
add 1 cup of water
Directions
- dip the marinated pork into the corn flour, dust it and to fry it until it turn brown.
- next add all the sauces in a pan, and pour in the capsicums, onions, cucumber.
- finally add in the fried pork to the sauce, mixed it well & dish it up to serve.😊
Notes
- The best ever Sweet and Sour Pork recipe here: using collar meat/shoulder butt meat (this part of the meat is more tender and less fat)
Did You Love this the Best Sweet and Sour Pork?
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Serve this sweet and sour pork with some hot cooked rice, and a green salad or vegetable side dish for a delicious, complete meal!
If you love my food pictures, you can go to my PINTEREST to find more beautiful and delicious recipe photos, click back to my website, hope you will like these fine food pictures.
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