Taiwanese Style Cucumber Salad is a cold dish commonly seen in Taiwanese restaurants, and it is also my family favorite.
The recipe is super simple, and the taste can be added according to your preferences. It is definitely a healthy and delicious appetizer salad.
Taiwanese Style Cucumber Salad
This Taiwanese Style Cucumber Salad is unlike any you have tried before. It’s sweet and sour and has a unique soft and crunchy texture.
It turns out a uniquely refreshing side dish that is great served alongside any rich Taiwanese or Chinese dish.
And, you can serve the quick cold dish in just 10 minutes, by following my recipe and you end up with a Taiwanese cucumber salad that is not only authentic but a REAL light and healthy salad.
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Is it good to eat cucumber everyday?
Cucumbers contain magnesium, potassium, and vitamin K.
These 3 nutrients are vital for the proper functioning of the cardiovascular system. In taking magnesium and potassium can lower down blood pressure. A regular intake of cucumber has been found to decrease bad cholesterol and blood sugar levels as well.
Is cucumber a Superfood?
That it’s really a fruit, not a vegetable, was once the most interesting thing about the cucumber.
However, a study conducted by the Scripps Research Institute in San Diego has now officially elevated the packed-lunch sandwich staple to superfood status.
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Taiwanese Style Cucumber Salad
Ingredients
2-3 cucumbers,
2 tablespoon salt.
1 tablespoon rice vinegar.
1/2 teaspoon granulated sugar.
Directions
- cut cucumbers into thin slices rounds. (As thinner as possible)
- Sprinkle salt evenly, stir evenly, wait for ten minutes, and drain all the excess water
- Finally, sprinkle sugar and vinegar to complete it.
Notes
- You can chill the cucumbers in the fridge in advance so that the result can be a cold dish, or you can make them one night in advance and refrigerate them.
Do You Love this Taiwanese Style Cucumber Salad?
Tell me do you like this dish? And give me any feedback in the comments.
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We do something similar but I’ll love to try this one. Looks scrunchious
Cool! Thanks for ur comment, tell me how it tastes after trying. Have a GREAT day:)
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