Authentic Chinese & Asian Recipes
Thai Basil Pork with Fermented Soybeans “Kra Pow Pork” is a national dish of Thailand. It is the most common and cheap fried pork. It is named after its ingredients: holy basil leaves is a spice that looks like basil. Hey, the restaurant in Taiwan is transliterated from the Thai […]
The Best Black Fungus Fried Green Pepper Recipe Ever! How to Cook Delicious Chinese Restaurant-Quality Black Fungus? Black Fungus Fried Green Pepper This is a very refreshing dish. A green vegetable is a very important supporting role on the dinner table, follow me today, let me teach you how to […]
Silverfish Flippery Egg Porridge The porridge, in the Chinese eating culture, is a meal for all seasons.There are many benefits to eating porridge, which can keep the cold from going to the heat. The porridge has a fine molecular color and a soft and smooth taste. It is suitable for […]
Steamed Egg Everyone who has children, have you tried steamed egg? The smooth and smooth taste is the irresistible taste of most children. How to make a smooth and delicious steamed egg that adults and children love, follow me to try Ingredients 1 serving Eggs, 1, about 50-70g/each Water 100 […]
Hi, I’m Daniel! 👨🍳 I’m passionate about sharing authentic Chinese and Asian recipes that are easy to follow and delicious to make. Join me as we explore the best flavors of Asia, one recipe at a time! Subscribe now to get the latest recipes delivered to your inbox.
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