Latest Recipes

Braised Pork in Soy Sauce(控肉饭)

Braised Pork in Soy Sauce (控肉饭) is one of my favorite Taiwanese cuisines. I have the tips to cook this mouth-watering food in the shortest possible time. Braised Pork in Soy Sauce(控肉饭) When Braised Pork in Soy Sauce (控肉饭) is on the table, watching the family happy and tasting is […]

Onion Soup (黑胡椒洋葱汤)

This Onion Soup (黑胡椒洋葱汤) is my creative cuisine. It is a very happy thing to combine corn and black pepper on the basis of onion soup and have this bowl of warm soup in the cold winter. The black pepper in the cooking is not only a kind of spice, […]

Fried Scallops (香煎干贝)

Fried Scallops (香煎干贝) Fresh scallops with a unique marine sweetness! This Fried Scallops (香煎干贝) does not require too much seasoning, and it takes only a few simple steps to complete the same level of flavor as a five-star restaurant. The fresh and sweet scallops are more attractive with the scent […]

Pork Belly Stir-Fry

Pork Belly Stir-Fry This Pork Belly Stir-fry is based on one of my favorite Chinese restaurant dishes This dish must be enjoyed with bowls of white rice, and I recommend also serving it alongside a nice healthy stir-fried vegetable dish, like a simple SCRAMBLED EGGS WITH TOMATOES (番茄炒蛋) or CASHEW SHRIMP to balance […]

Black Pepper Pork Chops

The focus of today’s cooking is homemade black pepper sauce. The ingredients we used here are onion, black pepper, cream, and mushrooms. I believe you will like the delicious black pepper sauce is drizzled on the fried pork chops. So, Let’s see how I cook this Black Pepper Pork Chops!

Risotto(炖饭)

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Today I want to share a simple and easy Risotto, especially for people with zero cooking experience can easily challenge the simple version of Risotto, and the cooking process is simple, but the taste is still delicious.